Antipasti

Appetizers

Antipasto Misto del Tavolo

A Selection of Cold Authentic Italian Appetizers – Small 14 or Large 18

Muscoli allo Zafferano

Steamed Mussels, White Wine, Garlic, Butter, Thyme, Saffron & Peperoncino Flakes* – 19

Calamaretti Fritti

Lightly Floured Deep Fried Calamari – 18

Calamaretti Siciliana

Sautéed Calamari with Garlic, Capers & Kalamata Olives in a Spicy San Marzano Tomato Sauce – 21

Insalata alla Lino

Romaine with Lino’s Signature Lemon Dressing – 12

Zuppe

Soup

Zuppa di Fagioli

Tuscan Style White Bean Soup – 15

Minestrone Di Verdure

Classic Italian Vegetable Soup – 14

Paste

Pasta

Pappardelle con Ragu D’Agnello

Slow Roasted Lamb Ragu topped with Pecorino Romano Cheese – 29

Gnocchi Sorrentina

Potato Dumpling & San Marzano Tomato Sauce with Fresh Mozzarella topped with Parmesan – 20

Ravioli Burro e Salvia

Spinach & Ricotta Ravioli with Butter & Sage topped with Parmesan Cheese – 21

Spaghetti con Gamberi alla Puttanesca

Shrimp, Kalamata Olives, Capers, Garlic & Spicy San Marzano Tomato Sauce – 28

Farfalle con Portobello e Gorgonzola

Baby Portobello Mushrooms, Garlic & Gorgonzola Cream Sauce – 23

Fettuccine 3P

Peas, Prosciutto, and Fresh Parmesan tossed with a touch of Light Cream – 26

Spaghetti alla Gennaro

Our House Made Bolognese Sauce topped with Pecorino Romano Cheese – 26

Rigatoni Salsiccia e Funghi

Sautéed Italian Sausage, Crimini Mushrooms & San Marzano Tomato Sauce with Fresh Basil topped with Parmesan Cheese – 26

Linguini allo Scoglio

Shrimp, Mussels, Calamari, Grape Tomato, Garlic, Olive Oil, White Wine & Peperoncino flakes – 33

Lasagna alla Napoletana

Italian Sausage with Fresh Mozzarella, Ricotta, San Marzano Tomato & Parmesan Cheese Baked Together Between Layers of Fresh Pasta – 22

Carne

Meat – Served with Seasonal Vegetables

Pollo Piccata

Pan Seared Breast of Chicken with Lemon, Butter, Capers & White Wine – Market Price

Costata di Manzo

A Flame Grilled 14oz Certified Black Angus Boneless Ribeye with our Balsamic Glaze* – Market Price

Vitello Marsala

Pan sautéed Veal Scaloppini with Crimini Mushrooms & Marsala Wine* – Market Price

Pesce

Fish – Served with Seasonal Vegetables

Salmone alla Griglia

Fresh Atlantic Flame Grilled Filet of Salmon with Fresh Pesto & Toasted Pine Nuts* – Market Price

*There is a risk of food borne illness when eating foods of animal origin raw or under cooked

No Separate Checks